Numbers, Facts and Trends Shaping Your World

Public Perspectives on Food Risks

Acknowledgments

This report is made possible by The Pew Charitable Trusts. It is a collaborative effort based on the input and analysis of the following individuals. Find related reports online at: pewresearch.org/pewresearch-org/science.

Primary research team

Cary Funk, Director, Science and Society Research Brian Kennedy, Research Associate Meg Hefferon, Research Assistant Mark Strauss, Writer/Editor Isadora Milanez, Research intern

Editorial and graphic design

Mark Strauss, Writer/Editor David Kent, Copy Editor Margaret Porteus, Information Graphics Designer

Communications and web publishing

Haley Nolan, Communications Assistant Sara Atske, Assistant Digital Producer

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